{"product_id":"book-launch-all-that-crumbs-allow","title":"Book Launch - All that Crumbs Allow","description":"\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eFriday, December 5, 7 p.m.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFree admission\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere’s something quietly radical about a cookbook that treats breadcrumbs not as afterthought but as catalyst: an ingredient worth cooking toward, not merely with. Meet the Authors!\u003c\/p\u003e\n\u003cp\u003e In All That Crumbs Allow, Michelle Marek and Camilla Wynne build that case with conviction and creativity, anchoring the everyday act of using up leftover bread in a sense of pleasure, not scarcity. —Kitchen Arts \u0026amp; Letters, New York City\u003c\/p\u003e\n\u003c\/div\u003e","brand":"De Stiil Books","offers":[{"title":"Default Title","offer_id":51115534385368,"sku":null,"price":0.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2770\/5320\/files\/All_That_Crumbs_Allow_ad.jpg?v=1764017593","url":"https:\/\/destiil.com\/fr\/products\/book-launch-all-that-crumbs-allow","provider":"De Stiil Books","version":"1.0","type":"link"}